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ALL Cooking Classes

Welcome to our culinary short courses and oriental cooking classes hompage. Scroll down to see all of our upcoming group classes - or - click on one of the categories below to refine by cuisine. Our cooking classes run weekdays and on weekends in London and are perfect for individuals, couples and small groups. If you would like further information on any of our classes please email us or call our friendly team on 0207 240 8818.

chinese   dim-sum   seafood

sushi   korean   thai 

vietnamese   asian1   flavours-of-china 

wok   wine   knife-skills

Results 1 - 20 of 81              Products per page:

Living Social Dim Sum Fri 12th Sep 6.30pm - 9.30pm

living social dim sum1
Sorry, this course is fully booked

Please select, on the "add to cart" section the number of people attending the class. This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Living Social Dim Sum with TV Chef Jeremy Pang Fri 12th Sep 6.30pm - 9.30pm

jezweb8
Sorry, this course is fully booked

Please select, on the "add to cart" section the number of people attending the class. Please note, only vouchers specifically for the exclusive TV Chef class are valid for this booking. This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Fri 19th Sep 2014 Authentic Chinese 6pm – 9pm

sch_wok_0394
Price per person: £95.00
Sorry, this course is fully booked

Chinese food is all about a balance in flavour, texture and colour. Take this cookery lesson for a real insight into authentic Chinese flavours.

Sat 20th Sep 2014 Understanding the Wok 1pm - 4pm

new_wok_062
Price per person: £95.00
Sorry, this course is fully booked

People say that if you take good care of your wok it will last forever, there is also the belief that stir fries shouldn't be greasy. But how do you do all that? Come to one of this classes and forget about greasy food and rusty woks.

Living Social Dim Sum Wed 24th Sep 6.30pm - 9.30pm

living social dim sum1
Sorry, this course is fully booked

Please select, on the "add to cart" section the number of people attending the class. This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Fri 26th Sep 2014 S.E.Asian Street Food 6pm - 9pm

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Original price: £95.00
Now only: £76.00
10 Places left

See how S.E.Asian food is influenced by totally different cultures and delve into the weird and wonderful ingredients that make the different cuisines so rich in flavour

Sat 27th Sep 2014 Full Day Introduction to Dim Sum 10.30am – 4.30pm (Beginners Course 1)

dimsum2_218x1641
Price per person: £150.00
Sorry, this course is fully booked

Dim Sum means “touch of the heart” but have you ever wondered how much effort it takes to make these lovely dishes? After a whole day of making different pastries and practicing all sorts of folds your idea about this ancient food will change completely. Be prepared for a day of fun, and a start to some in-depth knowledge about the intricacies of dim sum making.

Sat 27th Sep 2014 Understanding the Wok 1pm - 4pm

new_wok_062
Price per person: £95.00
12 Places left
Send as gift voucher

People say that if you take good care of your wok it will last forever, there is also the belief that stir fries shouldn't be greasy. But how do you do all that? Come to one of this classes and forget about greasy food and rusty woks.

Wed 1st Oct 2014 Chop & Wok: Knife Skills – FISH & VEG 6.30pm - 9.30pm

sch_wok_031
Price per person: £95.00
12 Places left
Send as gift voucher

Knives are probably the most important chef’s tools, especially with Oriental cuisine, where 90% of the time is taken up by preparation. Proper knife skills are key for every chef regardless of the level of experience. In this class you will learn different knife skills such as knife filleting and different seafood preparation techniques. Everything combined with the preparation of Asian & Oriental dishes.

Fri 3rd Oct 2014 Taste Thailand Session 6pm – 9pm

Taste_Thailand_4f7983f0c4420
Price per person: £95.00
11 Places left
Send as gift voucher

Get a real taste of Thailand in this 100% hands-on 3 hour cookery class. Learn the ins and outs of fragrant thai ingredients such as galangal and lemongrass and replicate these delicious dishes at home.

Sat 4th Oct 2014 Understanding the Wok 1pm - 4pm

new_wok_062
Price per person: £95.00
5 Places left
Send as gift voucher

People say that if you take good care of your wok it will last forever, there is also the belief that stir fries shouldn't be greasy. But how do you do all that? Come to one of this classes and forget about greasy food and rusty woks.

Sat 4th Oct 2014 Flavours of China 10.30am – 4pm

Flavours__of_Chi_4eafda08d6eef
Price per person: £160.00
6 Places left
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Take a Flavours of China tour, shop for your own fresh ingredients and learn the ins and outs of the wok in 1 day.

Mon 6th Oct 2014 Daily Dim Sum - 5 Day Intensive Course 11am - 5pm Daily

dimsumpro
Price per person: £750.00
Sorry, this course is fully booked

Join us on a journey through the art of Dim Sum. 5 Days of non stop dumplings, pastries, rolling, folding and wrapping. Learn the ins and outs with our specialist chefs. This course is for those really interested in the art of Dim Sum. 6 hours per day for 5 days running.

Wed 8th Oct 2014 Chop & Wok: Knife Skills – MEAT 6.30pm - 9.30pm

sch_wok_031
Price per person: £95.00
9 Places left
Send as gift voucher

Knives are probably the most important chef’s tools, especially with Oriental cuisine, where 90% of the time is taken up by preparation. Proper knife skills are key for every chef regardless of the level of experience. During this lesson you will have the opportunity to learn how to prepare different meats using normal chef’s knives as well as traditional Chinese cleavers. You will also have the opportunity to cook delicious dishes with all the prepped meats.

Living Social Dim Sum Fri 10th Oct 6.30pm - 9.30pm

living social dim sum1
Sorry, this course is fully booked

This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Sat 11th Oct 2014 Oriental Seafood & Fish 1pm - 4pm

seafoodfish
Price per person: £95.00
Sorry, this course is fully booked

Seafood and fish are a staple part of an oriental diet and provide great health benefits. Did you know that serving a whole fish in Chinese culture symbolises prosperity and an abundance in life? Join us and learn how to keep your fish and seafood fresh whilst balancing oriental flavours, it’s all about understand the quick cooking techniques. You will also have the chance to deal with live crabs or prepare squid.

Sat 11th Oct 2014 Full Day Taste Thailand 10.30am – 4.30pm

24_04_13_thai (19)
Price per person: £150.00
Sorry, this course is fully booked

Thai food is famous for its rich flavours and spices. The dishes are creative and diverse. Finding the right balance between hot, sour, sweet, salty and savoury flavours, is very important. Spend a full day with us and immerse yourself in this fantastic cuisine. By the end of the day, you will touch on some core techniques of Thai cuisine that will enable you to go home and experiment with new flavours

Wed 15th Oct 2014 TV Chef Guan's Penang Streetfood Frenzy 6.30pm - 9.30pm

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Price per person: £95.00
10 Places left
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TV chef Guan Chua - as featured in 'The Taste' with Nigella Lawson on Channel 4, also the supperclub host and food blogger from 'The Boy Who Ate The World' joins us for an evening of teaching and learning all about the wonderful ingredients of the world famous Penang Laksa...

Fri 17th Oct 2014 S.E.Asian Street Food 6pm – 9pm

nasigoreng
Price per person: £95.00
10 Places left
Send as gift voucher

See how Malaysian food is influenced by 3 totally different cultures and delve into the weird and wonderful ingredients that make Malaysian cuisine so rich in flavour

Sat 18th Oct 2014 Full Day S.E.Asian Feast 10.30am – 4.30pm

streetfood28
Price per person: £150.00
10 Places left
Send as gift voucher

South East Asian cuisine is so vast, distinguished by the use of aromatic, fresh herbs and a lot of spices. This full day course will give you the insights of the culinary scene from different parts of S.E Asia, touching on street food classics and some great home-cooked curries, grilled meats, fish and more.