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ALL Cooking Classes

Welcome to our culinary short courses and oriental cooking classes hompage. Scroll down to see all of our upcoming group classes - or - click on one of the categories below to refine by cuisine. Our cooking classes run weekdays and on weekends in London and are perfect for individuals, couples and small groups. If you would like further information on any of our classes please email us or call our friendly team on 0207 240 8818.

chinese   dim-sum   seafood

sushi   korean   thai 

vietnamese   asian1   flavours-of-china 

wok   wine   knife-skills

Results 1 - 20 of 110              Products per page:

Fri 25th Jul 2014 Dim Sum Scoff & Quaff 6.00pm – 9.00pm

grapenightin1
Original price: £65.00
Now only: £55.00
Sorry, this course is fully booked

Finding the right way to balance the flavours of Oriental and Asian food with the perfect wine is never easy but when it’s done right it definitely brings the dining experience to a whole new level. Join us for our Scoff and Quaff lessons and learn how to pair different wines with the complex Asian flavours. What’s not to like? Learn how to make a dish or two, and taste a new wine in between with A Grape Night In!

Sat 26th Jul 2014 Flavours of China 10.30am - 4pm

sichuan chicken
Price per person: £160.00
Sorry, this course is fully booked

Start your day with a tour around the enigmatic Chinatown discovering all that it has to offer and enjoying breakfast and lunch in some of the more rustic eateries of London Chinatown, whilst going to the specialist Oriental food stores to learn about all the different vegetables. The last 3 hours of the day are dedicated to prepping and cooking authentic Chinese dishes.

Sat 26th Jul 2014 Understanding the Wok 1pm - 4pm

new_wok_062
Price per person: £95.00
Only 1 Place left!
Send as gift voucher

People say that if you take good care of your wok it will last forever, there is also the belief that stir fries shouldn't be greasy. But how do you do all that? Come to one of this classes and forget about greasy food and rusty woks.

Living Social Dim Sum Wed 30th Jul 6.30pm - 9.30pm

living social dim sum1
Sorry, this course is fully booked

Please select, on the "add to cart" section the number of people attending the class. This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Living Social Dim Sum with TV Chef Jeremy Pang Wed 30th Jul 6.30pm - 9.30pm

jezweb2
Sorry, this course is fully booked

Please select, on the "add to cart" section the number of people attending the class. Please note, only vouchers specifically for the exclusive TV Chef class are valid for this booking. This class is currently only on offer at www.livingsocial.com (Offer starts on 16th May 2014 - 29th May 2014). Please look to buy the special price tickets at www.livingsocial.com

Fri 1st Aug 2014 Authentic Chinese 6pm – 9pm

porkbelly6
Price per person: £95.00
6 Places left
Send as gift voucher

Chinese cuisine is all about a balance in flavour, texture and colour. Think you know about Chinese cuisine? During the three hour lesson we will give you the ins and outs this ancient cuisine and you will discover that this cuisine has a lot more to offer than your Friday night takeaway sweet and sour.

Sat 2nd Aug 2014 Introduction to Vietnamese Cooking 1pm – 4pm

Pho
Price per person: £95.00
Sorry, this course is fully booked

Vietnamese food is known by its fresh broths and herbs. The Vietnamese have such a healthy style of eating and cooking. The use of spices is a key aspect of this cuisine. The mix of these features make Vietnamese food very tasty, unique and irreplaceable. After joining us on one of these classes you will discover the secrets of this fascinating cuisine.

Sat 2nd Aug 2014 Full Day S.E.Asian Feast 10.30am – 4.30pm

streetfood28
Price per person: £150.00
6 Places left
Send as gift voucher

South East Asian cuisine is so vast, distinguished by the use of aromatic, fresh herbs and a lot of spices. This full day course will give you the insights of the culinary scene from different parts of S.E Asia, touching on street food classics and some great home-cooked curries, grilled meats, fish and more.

Culinary skills Level 2 Certificate 3 week program, 10am - 5pm 4th Aug – 22nd Aug 2014

jez3
Price per person: £1,950.00
8 Places left

LEVEL 2 CERTIFICATE PROGRAMME - A foundation level programme that introduces candidates to a range of food preparation and cooking techniques designed to provide a basis for a career in a professional kitchen.

Wed 6thAug 2014 Wok & Roll 6.30pm - 9.30pm

Salt and Pepper Squid
Price per person: £95.00
11 Places left
Send as gift voucher

Key skills you have to know when cooking a Chinese banquet are learning how to use a wok and simple things such as making simple dumplings or spring rolls. Join us for a Wok and Roll class and you will discover the secrets of making succulents stir fries and dumplings for a great dinner party meal.

Fri 8th Aug 2014 Authentic Chinese 6pm – 9pm

Slow Braised Pork Belly in Fermented Tofu Sauce
Price per person: £95.00
9 Places left
Send as gift voucher

Chinese cuisine is all about a balance in flavour, texture and colour. Think you know about Chinese cuisine? During the three hour lesson we will give you the ins and outs this ancient cuisine and you will discover that this cuisine has a lot more to offer than your Friday night takeaway sweet and sour.

Sat 9th Aug 2014 Introduction to Dim Sum 1pm - 4pm

dimsum2
Price per person: £95.00
Only 3 Places left!
Send as gift voucher

Dim Sum means “touch of the heart” but have you ever wondered how much effort it takes to make these lovely dishes? After a whole day of making different pastries and practicing all sorts of folds your idea about this ancient food will change completely. Be prepared for a day of fun, and a start to some in-depth knowledge about the intricacies of dim sum making.

Sat 9th Aug 2014 Flavours of China 10.30am - 4pm

Flavours__of_Chi_4eafda08d6eef
Price per person: £160.00
Only 1 Place left!
Send as gift voucher

Start your day with a tour around the enigmatic Chinatown discovering all that it has to offer and enjoying breakfast and lunch in some of the more rustic eateries of London Chinatown, whilst going to the specialist Oriental food stores to learn about all the different vegetables. The last 3 hours of the day are dedicated to prepping and learning how to recreate a range of Dim Sum delicacies

Wed 13th Aug 2014 Chop & Wok: Knife Skills – MEAT 6.30pm - 9.30pm

sch_wok_031
Price per person: £95.00
12 Places left
Send as gift voucher

Knives are probably the most important chef’s tools, especially with Oriental cuisine, where 90% of the time is taken up by preparation. Proper knife skills are key for every chef regardless of the level of experience. During this lesson you will have the opportunity to learn how to prepare different meats using normal chef’s knives as well as traditional Chinese cleavers. You will also have the opportunity to cook delicious dishes with all the prepped meats.

Fri 15th Aug 2014 - SCHOOL OF WOK SUPPERCLUB

supperclub1
Price per person: £45.00
21 Places left
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JOIN OUR SPECIAL SCHOOL OF WOK SUPPERCLUB! START WITH A LARGE GLASS OF PROSECCO AND END ON 6 WONDERFULLY ORIGINAL COURSES TO CELEBRATE THE SUMMER!

Sat 16th Aug 2014 Understanding the Wok 1pm - 4pm

new_wok_062
Price per person: £95.00
10 Places left
Send as gift voucher

People say that if you take good care of your wok it will last forever, there is also the belief that stir fries shouldn't be greasy. But how do you do all that? Come to one of this classes and forget about greasy food and rusty woks.

Sat 16th Aug 2014 Full Day Taste Thailand 10.30am – 4.30pm

Fish Cakes
Price per person: £150.00
5 Places left
Send as gift voucher

Thai food is famous for its rich flavours and spices. The dishes are creative and diverse. Finding the right balance between hot, sour, sweet, salty and savoury flavours, is very important. Spend a full day with us and immerse yourself in this fantastic cuisine. By the end of the day, you will touch on some core techniques of Thai cuisine that will enable you to go home and experiment with new flavours

Wed 20th Aug 2014 Chop & Wok: Knife Skills – FISH & VEG 6.30pm - 9.30pm

sch_wok_031
Price per person: £95.00
10 Places left
Send as gift voucher

Knives are probably the most important chef’s tools, especially with Oriental cuisine, where 90% of the time is taken up by preparation. Proper knife skills are key for every chef regardless of the level of experience. In this class you will learn different knife skills such as knife filleting and different seafood preparation techniques. Everything combined with the preparation of Asian & Oriental dishes.

Fri 22nd Aug 2014 Street Food Scoff and Quaff

grapenightin9
Price per person: £65.00
20 Places left
Send as gift voucher

Finding the right way to balance the flavours of Oriental and Asian food with the perfect wine is never easy but when it’s done right it definitely brings the dining experience to a whole new level. Join us for our Scoff and Quaff lessons and learn how to pair different wines with the complex Asian flavours. What’s not to like? Learn how to make a dish or two, and taste a new wine in between with A Grape Night In!

Fri 29th Aug 2014 Oriental Seafood & Fish 6pm - 9pm

Hong Kong Chilli Crab
Price per person: £95.00
10 Places left
Send as gift voucher

Seafood and fish are a staple part of an oriental diet and provide great health benefits. Did you know that serving a whole fish in Chinese culture symbolises prosperity and an abundance in life? Join us and learn how to keep your fish and seafood fresh whilst balancing oriental flavours, it’s all about understand the quick cooking techniques. You will also have the chance to deal with live crabs or prepare squid.