School of Wok | London oriental cookery school
General Class Enquiries:
0207 240 8818
Event & Private Hire Enquiries:
0203 441 9565
Mon - Sat 10am - 6pm, Sundays Closed
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ALL Cooking Classes
Welcome to our culinary short courses and oriental cooking classes hompage. Scroll down to see all of our upcoming group classes - or - click on one of the categories below to refine by cuisine. Our cooking classes run weekdays and on weekends in London and are perfect for individuals, couples and small groups. If you would like further information on any of our classes please email us or call our friendly team on 0207 240 8818.
The first ever Korean cookery class here in London...Yun Jung Ko the great Korean culinary mistress has a world of knowledge about this mysterious cuisine.
Join us on 29th May for a once in a lifetime opportunity to cook alongside Michelin Starred Chef Alfred Prassad. On the night you'll learn how to make a delicious 3 course Indian banquet worthy of awards.
South East Asian cuisine is so vast, distinguished by the use of aromatic, fresh herbs and a lot of spices. This full day course will give you the insights of the culinary scene from different parts of S.E Asia, touching on street food classics and some great home-cooked curries, grilled meats, fish and more.
Don't be overwhelmed by the fact that there are up to 2,000 different types of dim sum. During this lesson you will get the opportunity to learn the most popular dim sum dishes using different dumpling fillings and practice all sorts of rolling and folding techniques
Vietnamese food is known by its fresh broths and herbs. The Vietnamese have such a healthy style of eating and cooking. The use of spices is a key aspect of this cuisine. The mix of these features make Vietnamese food very tasty, unique and irreplaceable. After joining us on one of these classes you will discover the secrets of this fascinating cuisine.