CONSULTANT SERVICES FROM SCHOOL OF WOK.

If you are a cookery or hospitality professional and are looking to expand your knowledge into Asian Cuisine then School of Wok is here to help.

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Hospitality & Restaurant Consultancy Services from School of Wok. 

If you are a cookery, hospitality or restaurant professional and are looking to expand your knowledge into Asian Cuisine then School of Wok is here to help. 


We are a team of experienced hospitality consultants based in London, offering a comprehensive range of services to help your business grow, from chef and staff training to restaurant consultancy, recipe development and yacht chef training.
Let us guide you through the complexities of the hospitality and restaurant industry and help you achieve your culinary goals

 

Our Services

Recipe development

Recipe development is a crucial but often challenging aspect of the culinary industry, requiring time, attention to detail, and creativity. At School of Wok, we understand the importance of crafting unique and delicious recipes that meet the specific needs and preferences of your business and customers.

Restaurant consultancy

If you're a restaurant chain with multiple locations seeking to incorporate more Asian cuisine into your offerings or an entrepreneur venturing into the world of Asian takeout for the first time, our restaurant consultancy services in London can make the process seamless. As two crucial elements of launching a new venture are menu development and staff training, School of Wok can assist in streamlining these processes

Junior Chef Training

The hospitality industry is facing a significant challenge in attracting and retaining experienced and talented professionals. With a shortage of skilled workers, it's more important than ever to focus on developing the next generation of hospitality professionals. At School of Wok, we believe in investing in training and development to build a strong talent pipeline for the industry. We offer tailored training programs to help businesses attract and retain the right people, providing them with the skills and knowledge they need to succeed.

Specialist Training

In the highly competitive world of hospitality, staying ahead of the game means having a team that is highly skilled and knowledgeable. This is where specialist training services come in, providing hospitality professionals with the skills they need to deliver exceptional experiences for their customers.

Ingredients Coaching

Asian ingredients coaching is an essential service we offer to our clients who are interested in Asian cuisine. Our experienced chef consultant possesses a deep understanding of the flavours and nuances of Asian ingredients and is passionate about sharing his knowledge with clients. Through our ingredient coaching, we help clients identify and source high-quality ingredients, including specialty items that may be harder to find. We provide guidance on the proper storage and handling of these ingredients to ensure their quality is maintained.

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CHER LOH

CHER LOH

CONSULTANT CHEF

Singaporean-born Cher's diverse culinary heritage shapes his expertise in Asian cuisines. With extensive experience, he offers engaging training brimming with insights and practical cooking advice.

Make an online enquiry

Testimonials

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"Really enjoyable evening of cooking and eating. Instructions and demonstrations were clear, and the food was very tasty, great fun, thanks."

Pamela w

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Located at the core
of London

61 Chandos Pl, London WC2N 4HG, United Kingdom

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Contact info

0736 526 6695

[email protected]

More about our restaurant consultancy