Join our 5 day Asian Masterclass

Join our 5 day Asian Masterclass

August 19th - 23rd £825

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Recipe of the week: Sichuan Popcorn Chicken

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    Cooking Classes in Central London

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    Lotus Leaf Fried Rice

    Meaty fried rice, steamed in lotus leaves for added earthy flavour

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    Potato Massaman

    Marni's version of Massaman curry with crispy hassleback potatoes with a velvety spiced coconut curry sauce.

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    Sambal Fish

    Delicate, flaky Plaice with a hot and fragrant sambal

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    Pork Chop Fried Rice

    Tender, aromatic and lightly crisped pork chop with a simple egg fried rice

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    Matcha Tiramisu

    Light, creamy and fluffy, go on...treat yourself to a slice

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    Chinese-style Fried Fish

    Beautifully delicate Cod with crispy skin, topped with an aromatic savoury sauce.

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    Filipino Chicken Stew

    A comforting and homely one-pot chicken stew

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    Szechuan Beef Stir Fry

    The perfect fakeaway for the weekend! Tender beef in a Spicy, smokey and sour Szechuan-style sauce

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    Crispy Honey Garlic Chicken

    Crispy, sweet, crunchy and garlicky - the best fried chicken to enjoy at home!

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    Chicken Kapitan

    A fragrant and hearty Malaysian curry with earthy spices, simmered in coconut milk

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    Thai-Style Cashew Chicken

    Thai-style chicken stir fry with layers of smokey, spicy and savoury flavours

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    Cher's Spicy Noodles (Easy Chicken and Noodles Stir Fry)

    Crispy wok fried egg noodles with warming spices and chicken, perfect for a Friday night meal.

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    Tonkotsu Ramen

    A droolworthy bowl with a rich umami flavoured broth, deliciously fatty pork, jammy eggs and comforting ramen noodles

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    Matcha Mille Crepe Cake

    A show-stopping cake; made with thin matcha crepes and freshly whipped cream

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    Thai-style Fried Chicken

    Crispy chicken thighs with a peppery kick in a light and crunchy batter

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    Otak Otak

    A grilled spiced fishcake encased in banana leaf which packs a punch of flavour!

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    Smashed Fried Chicken

    Crunchy, crispy and juicy deep fried chicken served with a warming red chilli and garlic sambal.

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    Penang Curry Mee

    Instant noodles with all of the flavour! Penang hawker-style

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    Duck Egg Fried Rice

    A simple fried rice with rich duck eggs and juicy prawns

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