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5 DAY COURSE

Gear up for a culinary journey! Join our 5-day course, where each day brings a new cuisine into the spotlight.

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Recipe of the week: Sichuan Popcorn Chicken

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    Cooking Classes in Central London

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    Black Vinegar Spare Ribs

    Deliciously moreish spare ribs in a caramelised black vinegar sauce

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    Di San Xian

    From our #fakeaway series, a delicious vegan recipe meaning ;three treasures of the earth'

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    Sweet And Sour Crispy Cauliflower

    Crispy pieces of cauliflower coated in a delicious sweet and sour sauce. The perfect dish for any day of the week

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    Tteokbokki (Spicy Korean Rice Cakes)

    Deliciously spicy rice cakes in a homemade anchovy stock.

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    Moo Goo Gai Pan

    A delicious chicken and mushroom stir fry - perfect for a midweek meal.

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    Kolo Mee (Malaysian Pork Noodles)

    A comforting noodle dish from Malaysia, flavoured with a homemade garlic and shallot oil.

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    Malaysian Prawn Fritters

    These delicious Malaysian style prawn fritters are perfect for a quick and tasty snack.

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    Steamed Egg Custard Pudding

    Soft egg custard with a quick cherry jam - perfect for an after dinner sweet treat

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    Hotteok (Sweet Korean Pancakes)

    Crispy golden Korean pancakes filled with a sweet nut and cinnamon filling.

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    Chinese Chive Pockets

    Delicious pan-fried dough filled with fragrant Chinese chives

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    Pork Vindaloo

    An aromatic Goan-style Vindaloo with layers of spice and full of flavour.

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    Hong Kong Style Baked Char Siu Bao

    The ultimate labour of love - these fluffy bao buns are worth the wait!

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    Katsudon (Japenese Pork Bowl)

    The ultimate bowl of comfort food - with crispy pork cutlet, soft eggs, a sweet dashi sauce and sticky sushi rice.

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    Ginger & Spring Onion Prawns

    Succulent savoury prawns with classic Chinese flavours of ginger and spring onion - served in a 'bowl' of crispy noodles.

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    Vegetable Pakoras

    Spicy vegetable pakoras served with a cooling yoghurt dip and fragrant curry leaves. A delicious starter or side dish.

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    Egg & Tomato Stir Fry

    A deliciously simple stir fry made with a soft wok fried omelette, charred tomatoes and served in a sweet and savoury sauce.

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    Fluffy Japanese Soufflé Pancakes

    Super fluffy and soft, these pancakes served with whipped cream, berries and honey are the perfect sweet treat.

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    Quick & Easy Crispy Fried Noodles

    A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.

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    Rice Noodles With Peanut Sauce

    A tasty fusion noodle dish from the hawker centres of Singapore

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    Gulab Jamun

    Light and delicious dough balls, soaked in a fragrant sugar syrup

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